Bittermens' New Orleans Coffee Liqueur blends New Orleans-sourced coffee beans from Brazil with organic roasted French chicory root. They then add a touch of vanilla and a handful of cacao nibs from Taza Chocolate, sweetening the final liqueur with a domestic Belgian-style candy syrup.
Liqueur Bittermens New Orleans Coffee
Are you looking for an updated bitter grapefruit aperitif in the Milanese style?
A triple-sec embodying grapefruit instead of orange?
Then look no further! Citron Sauvage is an eminently useful grapefruit liqueur. Substitute it for Triple Sec in a margarita for a beautiful pink-hued c ...
Liqueur Bittermens Citron Sauvage
Sometimes magic happens by accident. While Bittermens was first working on the recipe for the Amère Nouvelle, they had a bit of a slip up on one of their early prototypes. Basically, due to a mistake with a decimal point, they added ten times too much cinnamon.
The interesting thing ...
Liqueur Bittermens Hiver Amer
Bittermens' Am##re Sauvage (subtitled Gentiane Am##ricaine) is a celebration of gentian root. At the heart of most French aperitif bitters, Italian Amari and other classic cocktail bitter, one almost always finds gentian root.
Am##re Sauvage uses only French yellow gentian root to make the ...
Liqueur Bittermens Amere Sauvage - Gentiane Am##ricaine
The Bitter Truth's Pimento Dram is based on selected pimento (also called allspice or Jamaica pepper) ingredients combined with the finest Jamaican rum. English explorers coined the term 'allspice', because the berry seemed to encompass all the flavors of cinnamon, nutmeg and clove in one berry.< ...
Liqueur The Bitter Truth Pimento Dram
Everyone loves a great tonic water, but it's increasingly difficult to find one these days. Even though it seems that there's yet another producer of tonic water popping up every week, the issue is that none of them just don't taste tonic-y enough.
This is probably because there's only so m ...
Liqueur Bittermens Commonwealth Tonic Cordial
The Bitter's Truth Golden Falernum Liqueur is an exotic spiced liqueur inspired by the finest Caribbean Rum. In ancient Rome, Falernum was the name of the most popular and also most expensive wine. This sweet liqueur was traditionally flavored with limes, almonds, cloves and ginger, and grew in i ...
Liqueur The Bitter Truth Golden Falernum Spiced Rum Liqueur
This violet liqueur is produced from Alpine violet flowers.
It unites the sweet and fragile aromas native to the violet flower and is perfectly suited for flowery cocktail recipes – a Violet Fizz, or a Blue Moon, for example.
Sweet and flowery, this liqueu ...
Liqueur The Bitter Truth Violet Liqueur
The Bitter Truth's Elderflower Liqueur is a unique creation combining the characteristics of a spiced aperitif wine and a natural floral liqueur.
The results are refreshing and remarkable. Enjoy this liqueur chilled on ice, either mixed with champagne or white wine as an aperitif, or use it ...
Liqueur The Bitter Truth Elderflower Liqueur
This Armagnac has a deep amber color with bright and clear green hues.
Its flavour is very aromatic, with notes of plums. The attack is well-balanced, and the plum and spices aromas nicely cover the palate.
This aged Armagnac has a great body and a superb finish – a ...
Armagnac Goudoulin - Vieil Armagnac 1961
Fine 1949 vintage Armagnac distilled by Jacques Mader.150 cl bottle.
Rare 1939 vintage Bas Armagnac distilled by J. Couerbe.
This elixir, created by the Bitter Truth, blurs the lines and boundaries of conventional liqueur-producing wisdom. Rooted in both the traditions of sweet vermouth and alpine digestive tonic production, this liqueur's unique charm is thanks to qualities derived from both of these more standard pro ...
Liqueur The Bitter Truth Elixier Liqueur
From Honey Flow to Honey Harvest
For millennia, honey has been sought after and cultivated for a variety of uses. Humans collecting honey can be confirmed as early as 8000 years ago, evidenced by cave paintings in Spain. It is mentioned in ancient Egyptian texts where it was particularly revered and used as an offering to the gods. In the modern day, it has become a staple of household pantries across the globe — spreading sweetness and adding a bit of joy, from breakfast to dessert.
Honey is made by honey bees as a product of foraging for nectar and storing it as food within complex honeycomb structures. Billy Bee is proud to offer a line of products that is 100% Canadian, fully sourced from Canadian beekeepers. We are also proud to be a part of the True Source Honey™ Certification program that ensures all of our suppliers are traceable and the origins of their honey are as transparent as possible. Look for the “100% Canadian” and “True Source Honey™” logos on new Billy Bee product labels starting June.
The varietal of flower available to the colony of honey bees impacts the flavour and character of the honey, creating a range of honey available from mild, fruity, buttery, strong — much like wine. Below are some of the types of honey available in various regions‡
Rare 1929 vintage Armagnac distilled by the Lafontan Maison. 70 cl bottle.
The Bitter Truth's Apricot Liqueur is a sweet liqueur experience that converts anyone to the pleasures of sweeter drinks. This Apricot Liqueur combines the juice of sun-ripened apricots from Klosterneuburg (a village that has become a suburb of Vienna over time) with an apricot schnapps distilled ...
Liqueur The Bitter Truth Apricot Liqueur
A rare Armagnac distilled by the Lannaud Maison and aged since 1942.
This 1924 vintage brandy has been aged in wooden casks to become today a luxury product that can qualify as a collector's item.
Its mahogany colour has brownish-red reflections. It has a developed and elegant spicy aroma composed of cinnamon and saffron notes and a dominating flavour of ran ...
Armagnac G##las - Vieil Armagnac 1924
